G10 Ice Cream Machine
Capacity approx. 2.5 litres. Hourly output depending on the ice mass approx. 10 kg.
Refrigerant R404A.
Alarm lamp for picking when the product temperature is not correct.
The temperature preservation function keeps the product at the ideal temperature at the end of the cycle = always ready to serve
User:
Hotel, restaurant, café, cooking schools and professional private kitchens.
Main use:
For making sorbet and ice cream.
Top quality and proven technology
Prepares the finest sorbets within approx. 20 minutes.
Easy to handle.
Cooling and agitator can be switched separately.
Timer and switch for agitator / cooling.
Maintenance-free chiller
Optimal hygiene and stable construction
100% stainless steel
Cleanly processed, without corners and edges = hygienic preparation.
Article Number:
45239
Model Name:
G10 Ice Cream Machine
Additional Information:
Capacity approx. 2.5 litres. Hourly output depending on the ice mass approx. 10 kg.
Refrigerant R404A.
Alarm lamp for picking when the product temperature is not correct.
The temperature preservation function keeps the product at the ideal temperature at the end of the cycle = always ready to serveDimensions:
Width: 480mm
Depth: 490mm
height: 340mmMotor:
Power: 1,0 kW
Voltage: 230V
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Was unsere Kunden sagen
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Küchenplaner eines Großküchenprojekts
21/1/2025
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2/11/2024
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6/4/2025
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G10 Ice Cream Machine
Capacity approx. 2.5 litres. Hourly output depending on the ice mass approx. 10 kg.
Refrigerant R404A.
Alarm lamp for picking when the product temperature is not correct.
The temperature preservation function keeps the product at the ideal temperature at the end of the cycle = always ready to serve

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